The kitchen is said to be the heart of the home and yet if you are blessed with a small kitchen then meal times and eating experiences might not be the best. Although the idea of a large kitchen might seem like something only the rich have by using the space wisely it is possible to get a bit more room and practicality from a small kitchen.
Tip 1 – Folding oven doors are nothing new and likewise slim cupboards and big draws can make the most of storage but counter top space may be at a premium. Using two levels and laying out your appliances in tiers can help you get the most from your small kitchen also.
Tip 2 – Using three heights to cupboard placement also gets you more out of the space to hand…
Tip 3 – a place for everything and everything in its place. When it comes to managing small kitchens having purpose to your design to include the very essential kitchen equipment can be key to success. Think about the appliances you need and where to put them before you start to re-plan and re design.